Laurel (Bay) Leaves
Processed from the sundried leaves of Laurus nobilis L. having a green- olive green colour and a characteristic flavour and aroma of Laurel leaves, no foreign odour or matters.
This endemic plant growns in all North, West and South coastal areas and forests in Turkey naturally. Having an aromatic, pleasant scented structure, laurel leaves are used in food, medical and cosmetics sectors.
Product Types: HPS (Hand Pick Select), SSQ (Semi-Select) and FAQ (Fair Average Quality) types are available.
Packing: The goods are packed in 10 kg or 20 kg carton boxes or 50 kg pressed bales (The goods can be packed as per spesific requests of the customers).
Controls Diabetes
By reducing blood sugar level, Bay leaves are beneficial to people with a high risk of developing type 2 diabetes.
Heart Health
Contains rutin and caffeic acid. These compounds have been found to toughen the walls of your heart and decrease cholesterol levels.
Eases Digestion
Helps you remove excess toxin from the body because of its diuretic (which increases urination) property and stimulate digestive juices.
Relieves Pain
Contains anti-inflammatory properties that makes it beneficial to reduce pain in people suffering from any sort of sprain, joint issues, and even arthritis.
Anti-Cancer Effects
Because it is packed with phytonutrients and catechins – compounds that can tackle cancer cells.
Hastens Wound Healing
Thanks to its antibacterial and antimicrobial properties, using a bay leaf paste to treat wounds and scars is an age-old remedy for ages.
Irritated Throat and Coughs
If you have a cold or a nasty cough, bay leaf can help unclog stuffy air passages and get rid of bacteria.
Kidney Stones
Could help reduce the level of urease in your body so helps prevent kidney stones and other gastric problems.
Anxiety and Stress
Bay leaf tea is known to calm your nerves, prevent anxiety, and even induce sleep.
Hair Growth and Dandruff
An ancient remedy to fix any sort of hair issue since the leaves are packed with hair-friendly compounds.